Mushroom Sauce ~ ГРИБОВА ПІДЛИВА
MUSHROOM SAUCE - HRYBOVYJ SOC – ГРИБОВА ПІДЛИВА
Unique mushroom sauce filled with fresh tender mushrooms flavours many Ukrainian dishes: such as “varenyky” (pyrohy) and “holubtsi“ (cabbage rolls).
Try it on top of Chicken Kyiv, Pork Cutlets and Potato Pancakes.
Terrace Take-Away Mushroom Sauce comes in 325ml portions (microwave safe) serves 2-3 people. Keep chilled and just heat up to enjoy with any meal.
All food is fully prepared and easy to warm up!
MUSHROOM SAUCE
Preparation for Mushroom Sauce
a/ Fresh: A saucepan or pot with a lid
b/ Frozen: Defrost in the refrigerator overnight and reheat on the stove top.
– Reheating in the Microwave is undoubtedly one of the fastest ways to heat or reheat food, but texture of some foods can suffer in the process.
– Reheating on the Stovetop is a great way-stick to low to medium heat and stir often to promote even heating.
MUSHROOM SAUCE